Manka Food Service Consulting & Design, founded by Sergio M. Espinoza, is a bilingual, full-service consulting and design firm based in New England supporting food-industry startups and growing businesses. Originally launched as a Spanish-language food-safety training provider, Manka now offers consulting in English, Spanish, and Portuguese, guiding clients through strategic business development, commercial kitchen design, licensing, and operational growth for retail and wholesale ventures.
Manka integrates bilingual consulting, workforce certification, and kitchen design into a single accessible service model, removing cost, language, and access barriers that often limit small business growth. The company collaborates with organizations including EforAll, We Are ALX, NSLBA, and MassDevelopment, providing technical assistance to food entrepreneurs across Massachusetts and Connecticut. Manka was named Business of the Year by We Are ALX.
Company Information
- City
- Lynn
- State
- Massachusetts
- Website
- http://www.mankafsc.com
- Growth Rate
- 16.75%
- 2024 Revenue
- $500K - $1MM
- Leadership
- BIPOC-Owned/Led